Prawn & Mango Salad

By December 4, 2016 Recipes

Ingredients

1 butter lettuce

1 cup rocket

1 cup snow pea sprouts

1 bunch coriander, chopped

1 lebanese cucumber, sliced

½ red onion, finely sliced

1 kg cooked prawns, peeled and de-veined

1/3 cup coarsely chopped macadamia nuts

2 avocados, sliced into segments

2 mangoes, sliced into segments

Dressing

2 tablespoons chopped coriander

Zest and juice of 1 lime

2 cloves crushed garlic

1 tablespoon white vinegar

2 tablespoons olive oil

Salt and pepper to taste

Method

  1. Place salad greens, coriander, cucumber, onion and prawns in a large serving bowl.
  2. Dressing: combine all ingredients and mix well.
  3. Pour dressing over salad and stir gently to combine. Garnish with macadamias, avocado and mango
*picture used isn’t ours but contains similar ingredients to this recipe!

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